About
Welcome to Chef Lee by Lee Noodle Cuisine! Nestled in the vibrant town of Melaka, at 23, Jalan Kota Laksamana 2/17, Seksyen 2, Taman Kota Laksamana, this delightful eatery specializes in an array of noodle dishes that pay homage to authentic Taiwanese flavors. While the brand might be relatively new on the scene, its innovative approach to classic recipes promises an experience worth savoring.
The atmosphere at Chef Lee is infused with warmth and a family-friendly vibe, making it an ideal dining destination for all ages. The Kids Meal options are particularly enticing, featuring dishes like the Braised Pork Rice and Taiwanese Popcorn Chicken, which come complete with a refreshing Vitagen drink and a charming Gashapon Toy. At just MYR 19.90, these meals not only cater to young palates but also provide a delightful surprise for the little ones, ensuring a memorable visit for families.
Vegetarian diners are also well-catered for, with a tempting selection of dishes such as Golden Mongolian Sauce Vegan Chicken and Sesame Oil Lion's Mane Mushroom, both priced at MYR 20.90. These offerings showcase Chef Lee's commitment to inclusivity, ensuring that everyone can indulge in the rich tapestry of flavors that the menu has to offer.
When it comes to the noodle selection, Chef Lee truly shines. Reviewers have raved about the Taiwanese Zhajiang Noodle, likening its robust flavors to a delightful fusion of mapo tofu and Korean black bean paste. Other stars include the Pork Rib Noodle and Braised Pork Rice, both of which promise to satisfy any palate.
However, some have noted a few areas for improvement—service has been highlighted as a point needing refinement, with some customers experiencing delays in receiving their orders. But don’t let this deter you; the collective reviews reflect a dedication to quality and authenticity that Chef Lee strives for.
For a delightful dining experience filled with exciting flavors and heartwarming moments, visit Chef Lee by Lee Noodle Cuisine in Melaka. Whether you fancy a simple yet fulfilling meal or a culinary journey through Taiwanese cuisine, this is the place to be.
Contact them at +60 16-268 6122 for inquiries or reservations—your noodle adventure awaits!
“ Food was just ok Price abit on the high side Service really need to improve ....only the lady staff friendly I ordered 2 kids set the tokens for the gotchas n the vitagen wasn't given tgt so i ask the staff when he bring the food over he say later get it for me ... Than 2nd staff bring the rest of the food i ask him again... Than we ordered dessert n i reminded again for the 3rd time wheres the kids vitagen n tokens .... N i ask for the 4th than only they bring the vitagen n tokens that also i ask from the lady staff she bring it straight away ”
“ Noodles menu are good to choose. Mala noodle taste just right. Chicken thigh noodle can be better. Abit dry. Dessert mochi is one of its kind. Nice ”
“ The flavor of the chicken chop and salted egg chicken were good but the crust is a little too thick. The noodles are decent but could be better as the flavor were too mild which is always overpower by the chicken. The zhajiang noodle was the best as the flavor is close to the taste of mapo tofu mix with korean black bean paste. Fried dumpling were also good as the meat was marinated very well. Chicken chop noodle - 3.6/5 Salted egg pop corn chicken noodle - 3.75/5 Taiwanese Zhajiang noodle - 4.15/5 Fried dumplings - 4.09/5 ”
“ Been supporting this noodle shop for many years.. Pork rib noodle is nice, braised pork rice is a must try too. Today ordered pork belly noodles soup and fried pork rib, soup base is tasty. ”
“ Brought the kids for dinner here and the kids love the children set available. Comes with a token to play the twister machine, kids were delighted. Everything else also tasted really good, staff were attentive and helpful. Parking is aplenty outside the shop. It does get quite packed during peak meal hours. ”
“ Bring family for brunch. Consider first time visit since then moved from old place. Noodle taste has improved and tastes better. But for the small bites, little bit of over season so it makes the food taste bit salty. Overall, I would say recommended. Place is clean and relaxing. ”
“ On 20th July 2025, we visited Chef Lee by Lee Noodle Cuisine around 12 PM and were lucky to secure the last available table. Not long after, a queue started forming outside the shop, showcasing its popularity. Food Quality: - Fried Pork Ribs: Absolutely impressive! The ribs were crispy on the outside and juicy on the inside, perfectly cooked and packed with flavor. - Red Stewed Beef Noodles: Simple yet satisfying. The broth was not overly salty, and the meat had a great lean-to-fat ratio, making the dish enjoyable. - Sweet Grilled Chicken: This dish was slightly disappointing. While the flavor was decent, it wasn’t hot enough on the inside, especially near the bone, which took away from the overall experience. - Saba Fish: Unfortunately, this dish didn’t stand out. The flesh was hard and fibrous, likely overcooked compared to the tender texture usually expected in Japanese restaurants. - Smoked Duck: A definite highlight! The duck meat was tender, the skin was crispy, and the oil released from the skin added a wonderful burst of flavor to every bite. Truly impressive! - Tofu Dessert: A refreshing and light dessert. Served cool without ice, it was a pleasant way to end the meal. Price: The total bill for three adults was approximately RM120. While the food quality was commendable, the pricing is on the higher side. Overall Impression: Chef Lee offers a satisfying dining experience with some standout dishes like the fried pork ribs and smoked duck. However, a couple of items, like the grilled chicken and Saba fish, fell short of expectations. Despite the higher price point, the meal was worth it for the exceptional dishes. ”
“ Decent place for noodles :) nice Taiwanese pork and chicken love their nan ru pork chop though, taste good! Overall good service! (Plus point for the owner/staff for always kind in giving extra sambal whenever I ask for it :) ) ”